Moong sprout kurma

Ingredients :

Set 1

• 2 cups moong sprout
• 2 med size tom
• 3/4 grated onion
• 1 tsp dhania-jeera powd
• 1 tsp chilli pow
• 1/2 tsp sugar
• 1 cup milk
• 2 tbsp fresh cream
• 3 tbsps oil
• Salt to taste

Set 2 - paste

• 3 cloves garlic
• 1/2 inch piece ginger
• 2 elaichi
• 1 tbsp broken cashew
• 1 tbsp khus khus

Method of preparation :
Blanch tom, remove skin, chop. Heat oil in pan, fry onions till light pink, add paste, dhania jeera, chilli powd. Fry for 1 min. Add chopped tom and fry for 2-3 tom. Add moong sprout, 1/4 cup wter, sugar and salt and cook. Add milk, cream and cook.